Where to buy the most expensive tasty meats

Try some for your next bbq
iberico
https://grandwesternsteaks.com/pork-iberico-secreto-shoulder.html?utm_source=YouTube&utm_medium=Influencer's Campaign&utm_campaign=SousVideEverything



beef


wagyu
https://grandwesternsteaks.com/grand-western-wagyu.html

 

Well, I watched these and now I am hungry.

 

Me too

 

Now I need a few videos like this about fish and I'll be even more hungry.

 

Are you familiar with current tuna prices?

 

I don't know much about meat, fish, or poultry, but here on ET
there is an amazing selection of whine to compliment any food!!

Cheers!

 

The problem is, I can't tell the difference from a good $10 bottle of wine from $100 bottle of wine. However, a friend collects wine. I've been with him while he spent $1200 on 8 bottles of wine. He says he can tell the difference, until we did a blindfold test. He really can't either, he was off 40% . I think he was guessing ...

 

suckling pig for starter





then delicious pork knuckle.



and succulent wagyu beef






and yummy lobster





and fresh sashimi



follow by Yam paste dessert.



Then cleanse my body with beer.


Now let me go eat something because I am hungry writing all these.

 

Almost $150 for 2 raw steaks...
https://peterluger.com/butcher-shop/

I've been dry aging my steaks for about 5 days myself. They come out much better than no dry age, should try 45 days but a separate fridge is best for that.

 

same for me mister.
No difference between $10 and $100 wine,
No difference between $20 and $200 brandy.

But when it comes to food, I can tell difference between
juicy beef vs leathery tough beef,
fresh seafood vs stinky seafood.